New
Southwest Breakfast Skillet
$18.95
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NEW!
Howdy y'all! Get ready to sizzle and spice up your morning with the debut of our newest culinary masterpiece: the Southwest Breakfast Skillet. This extraordinary dehydrated meal features a harmonious blend of vegan sausages, vegan eggs, hash browns and red peppers. This Southwest vegan version is carefully crafted to deliver a satisfying breakfast experience wherever adventure takes you. YEEHAW! -
INGREDIENTS: Potatoes, Onions, Tofu (non-GMO), Plant-based sausage blend (pea protein isolate, oat flour, brown rice protein, Refined Coconut oil, (cooked kidney beans, cooked yellow split peas), Natural flavours (containing yeast extracts, salt, spice extracts), Maple Syrup, Methylcellulose, Pea protein isolate, Potato starch, Dried yeast, Black pepper, Apple cider vinegar, Sea salt, Beet powder), Bell Pepper, Egg Seasoning (Exotic salt blend, Nutritional yeast, Turmeric and Black Pepper), Olive Oil, Dehydrated Potato Flakes, Garlic, Black Pepper, Spices, Sea Salt.
Contains: Oat, Soy.
Please read our cross contamination policy on our FAQ page.
Shelf Life
At least 36 months from the date of production
Features
High energy, all natural ingredients
No added preservatives
Allergen Free
Cooks in 15 minutes!
Made Exclusively with REVdry™ technology
(not freeze-dried)
Shipping and Returns
All orders are processed within four (4) business days after placing the order. Shipping times will vary based on your proximity from our factory in Vancouver, BC, Canada.
Our return policy lasts 30 days. If 30 days have gone by since your purchase, unfortunately we can’t offer you a refund or exchange. To be eligible for a return, your item must be unused and in the same condition that you received it. It must also be in the original packaging. To complete your return, we require a receipt or proof of purchase.
Our process is simple
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we use fresh ingredients purchased daily
we cook in-house by our chef
recipes are REVdried™ right away while still hot
each batch goes through rigorous QA process
cross-contamination is limited by our stringent daily decontamination process
we process one (1) recipe at a time
EXTREMELY EASY TO PREPARE
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- Open and remove oxygen absorber
- pour minimum of 1 cup (250ML) of boiling hot water.
(yes you have to use boiling water) - stir well and seal, make sure!
- Let stand for at least 15 minutes.
Stir well and enjoy.
(elevation gain will increase cooking duration).
WHAT SETS US APART
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100% plant-based company
Unique and delicious recipes from around the world.
Best nutrition to weight ratio
No preservatives or chemical additives